Our winery in Zell an der Mosel looks back on a long tradition in viticulture. Over generations, knowledge has been passed on and constantly developed - always with the aim of producing high-quality Moselle wines.
We see ourselves as communicators of joie de vivre, which includes our culture and thus the consumption of wine. We see the high quality of our products and the speciality of our home region as the driving force behind our work, in order to make the Moselle what it once was: THE Riesling growing region.
Today, we combine traditional values with modern winemaking at Weingut Peter Lehmen. Quality, sustainability and a respectful approach to nature are at the centre of everything we do.
Our wine should be a reflection of the landscape in which it grows, elegant but also edgy and unique. Accordingly, we try to influence it as little as possible in the cellar in order to allow each individual batch to mature into a unique specimen.